From Bean to Bar Chocolate by Marcela De Vivo
I would like you all to welcome guest blogger Marcela De Vivo in her first post on something that’s been creating a big buzz in the chocolate world and that’s bean to bar chocolate. Image Courtesy of...
View ArticleDuffy’s Indio Rojo by Kris Kellens
Guest blogger chocolate review of Duffy’s Chocolate Indio Rojo – Honduras 72% (5 stars) by Kris Kellens of Bean-to-Bar. When I found the chocolate of Willie’s Cacao my wife wanted to try for such a...
View ArticleOriginal Beans Cru Virunga 70% by Kris Kellens
Original Beans – Cru Virunga 70% by Kris Kellens (4 stars) Sometimes chocolate makers make things simple… a little rectangular piece I received as a present from my wife, made me smile even before I...
View Article
More Pages to Explore .....